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Our farm grew out of our deep love of food. We've learned a lot along the way and would love to share not only our products with you, but knowledge and skills too! 


We host almost monthly sourdough workshops on the farm!

Do you want to learn the art of sourdough but don't know where to start? Our workshop is a great place to start your sourdough journey!

In this workshop, we will cover the sourdough process from beginning to end: Maintaining your starter, choosing flour and grains, basic sourdough boule recipe (and adaptations), shaping loaves, and baking and scoring loaves! 


This workshop is appropriate for all levels, whether your a sourdough newbie, have a starter and don't know what to do with it, or need some assistance troubleshooting your baking process.


We host a variety of other cooking workshops throughout the year and would love for you to join us in the farm kitchen!

Past workshop include:

  • Bacon Curing Workshop

  • Cooking Class: Galettes

  • Pastured Chicken Cooking Workshop

  • Pies from Scratch


You can also book an interactive workshop for your group in your location by contacting us below! 

Weekend Market
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