Herbs in your Kitchen

In this in depth workshop, we will discuss the power of culinary & medicinal herbs that can be used in your home kitchen to help bring wellness and taste to your family & table. Amanda will take participants through 3 methods of herbal kitchen use: vinegars, salts, and compound butters. Participants will make their own herbal vinegars & salt to take home. We will feast on fresh sourdough bread & compound butter! And we will spend time in community learning and growing together. 

Amanda Moon Callahan is a farmer, private chef, meal planning wizard, and a birth & post-partum doula. Amanda is passionate about whole food, from-scratch cooking focusing on seasonal and local ingredients. She teaches, cooks, and nourishes from the heart – focusing on foods that bring joy and create happiness for mind, body, and soul. She is a novice herbalist and incorporates plants and herbs into all aspects…